04 Feb Vegetarian (or Vegan) Chili with Kala Chana and Black Beans
Skip to recipe So clearly I'm bad at blogging considering this post is my first one since November...
Skip to recipe So clearly I'm bad at blogging considering this post is my first one since November...
Skip to recipe Sometimes the best recipes come from rummaging through your pantry. I had an excess of kala chana, which are dark brown chickpeas. They are nuttier in flavor than regular chickpeas, and are supposed to have higher fiber content. They are also good if...
What do you do with an abundance of Taco Bell diablo sauce packets? I made an East Asian-style BBQ sauce.. It was spicy, tangy, sweet and delicious....
Skip to recipe I'm sure there's a fancy name for this curry, but my mom calls it eggplant curry, so I'm just going to stick with that. Eggplant is one of my favorite vegetables because it's so versatile, and satisfying. It works in so many different...
Skip to recipe What's the one thing you love to eat when the weather gets a little cold, maybe you're watching some football, and you're inching towards the winter holidays? I imagine a lot of you would answer with a nice warm bowl of chili....
Chole is a vegan-friendly, chickpea curry, that originates in north India. This recipe takes some liberties in infusing south Indian cooking techniques to create this type of comfort food. ...